Slow-roasted & Home-cooked sensations  $6.99 to $24.99

All Dinner Entrees are served with fresh steamed seasonal vegetables, side salad & your choice of garlic mashed potatoes, a colossal baked potato, white rice or a small side of fettuccini alfredo
Sub a Cup of soup instead of salad  $1.50,  Bowl of soup  $3.00

Chicken Tillamook
Chicken stuffed w/ Bavarian ham & Tillamook cheddar cheese, cooked golden brown & served with Swiss mornay sauce
$15.99


Slow Roasted Prime Rib
Served with au jus & horseradish cream
12oz Grand Cut  $19.99
8oz Petite Cut  $15.99
(*Only available Friday & Saturday)


King Crab Legs
Served with clarified butter
1/2lb or 1lb ~ Market Price


Blue Top
Herb rubbed Top Sirloin with a blue cheese demi-glace
6oz Cut  $12.99
10oz Cut  $17.99


Chicken Fried Steak
Topped with Country Sausage Gravy
$12.99


Smoked BBQ Brisket
Served with a side of coleslaw
$12.99


Chicken Marsala
2 Grilled chicken breasts with a mushroom marsala cream sauce
$14.99


Chicken Jagershnitzel
Breaded chicken breast grilled and topped with sauteed mushrooms and onions with our own demi-glace
$14.99


Bacon Wrapped Filet "Oscar"
An 8oz bacon wrapped filet, flame broiled to perfection.
Topped with  king crab and bearnaise sauce
$24.99


Blackened Ahi Tuna
6oz Seared Ahi with stir fry vegetables, on a bed of rice with a
 sweet chili sauce and hot soy mustard
$16.99


Cedar Plank Salmon
Served with a savory sage cream sauce
$17.99


The New Yorker
A 14oz cut of "Coleman's Ranch" finest broiled and seasoned to your liking
$24.99


Cattlemans Ribeye
A 12oz cut of "Coleman's Ranch" finest broiled and seasoned to your liking 
$19.99


Jack Daniels BBQ Pork Ribs
Tender, slow cooked Ribs.  Served with our Homemade
Jack Daniels BBQ sauce
Half Rack  $13.99,     Full Rack  $20.99


Catch of the Week
Ask your server
Market Price


Classic Fettuccini Alfredo
Fresh pasta tossed in a garlic cream sauce
& topped with Parmesan Cheese
$11.99
Add Chicken  $3.00,  Add Prawns  $4.50, Add Crab $5.50


Old World Spaghetti 
Fresh pasta tossed in an old world marinara sauce
Half  $6.99,  Whole  $9.99
Add 3 Giant Homemade Meatballs  $2.99


The Farmstead Trio
A 6oz Top Sirloin, 1/2 rack of BBQ Pork Ribs and Scampi Prawns
$24.99


Ravioli Du Jour
Chef's choice, ravioli of the week




Add any of the following to your steak dinner:
4 Prawns  $4.50,  Sauteed Mushrooms or Onions  $1.99
1/2lb or 1lb King Crab  ~ Market Price
Add 2oz Dungeness Crab ~ $5.50


*An 18% gratuity will be added to tables of 8 or more*